Wednesday, December 20, 2017

WCC field trip to Chinese restaurant

My Chinese food class at WCC went on a field trip tonight to my favorite Chinese restaurant, so delicious. Do you need the cliff notes?

TK WU | Fine Chinese Cuisine

Chinese Food: Customs and Culture - Washtenaw Community College Division of Economic & Community Development

Next time:

Chinese Food: Custom & Culture - Frances Kai-Hwa Wang

Thursday, January 18, 2018, 7:00 PM - 8:30 PM, Salem-South Lyon District Library
Free but registration required.
Explore the customs, traditions, and stories surrounding Chinese food and festivals. What do Chinese people eat at Chinese New Year and why? How do you put together a Chinese meal and what counts as good Chinese table manners? What role did Chinese restaurants play in American immigration history? Where were fortune cookies invented? And who is General Tso and why are we eating his chicken?

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