Friday, March 13, 2020

Update upcoming events in a time of Coronavirus

Everything is officially cancelled for March and April (and most likely May, June, and July too). Hope everyone is staying healthy and writing! Thanks to all my artist friends posting great creative content online.

Today (March 13) I'm learning all about how to teach online. Love the UM Librarians.

Monday, March 9, 2020

Speaking at Culinary Historians of Ann Arbor in Sept on food

I've been invited to speak to the Culinary Historians of Ann Arbor on Sept 20, 2020, 3-5pm, about Chinese and Chinese American Food and Cultures. Fun!