Wednesday, November 30, 2016

Chinese Food: Customs and Culture class at WCC

Update: Class cancelled

Starting today! Fun class with field trips!

Chinese Food: Customs and Culture
Wednesdays, 11/30/2016-12/14/2016, 6:00-8:30 pm, 3 sessions, Washtenaw Community College

Explore Chinese food customs and culture in the classroom, grocery store and dinner table. Discover the customs, traditions and stories surrounding Chinese food and festivals. Challenge yourself to adventure beyond General Tso’s Chicken. Learn how to put together a Chinese meal and how to pick the freshest tofu. Understand the differences Szechuan and Cantonese cooking and where fortune cookies were invented. Find out the difference between Chinese and Western table manners as well as who General Tso was and why are we eating his chicken.

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